There are two types of jasmine rice available, white and brown. It can have either a short, medium or long grain, while jasmine rice has only a long grain. It is most notable for its distinctive aroma that cooks often describe as fragrant and nutty. These following ingredients you’ll need for cooking jasmine rice in a rice cooker. It is not quite as sticky as other rice varieties; you do not need to add oil to the rice cooker. They each also have only 1 gram of fiber and minor amounts of vitamins A, C and D, and iron. I live with my husband and our sweet baby girl in a small house at Iron Mountain, USA. Rich source of magnesium for improved bone health and breathing patterns. Let’s check it out to cook your favorite rice properly. The rice cooking process consists of several parts including proper rice preparation. The brown jasmine rice was cooked but a little mushy. Now use a colander or strainer to free the rice from water. Rice can be stored in an airtight container in your refrigerator for up to 4 days. The brown jasmine rice is rich in insoluble fiber that is important for maintaining digestive health which prevents constipation. What Goes Good with Cornbread Besides Chili | Ultimate List, How to Sharpen Ceramic Knives | Easy Steps to Follow, Circulon Vs Calphalon | Major Difference You Should Know, How to Protect Glass Top Stove from Cast Iron | Most Effective Ways, GreenLife Soft Grip Ceramic Cookware Set Review | A Smart Cooking Set For Day-to-Day Usage. The grains are thicker and shorter than Basmati Rice. Anolon Vs Circulon | What’s the Major Difference? Calphalon Vs Cuisinart | Which One is Better Option? Subscribe to our mailing list and get interesting stuff and updates to your email inbox. And while it’s easy to incorporate it into any dish, jasmine rice can be tricky to prepare. It has gotten its name because of the aroma this grain releases when cooked which is similar to the smell and color of Jasmine flower and pandan leaves due to the evaporation of the substance called 2-acetyl-1-pyroline. Here are a few of the standout qualities: This is not a battle between colors but of the health value. Brown rice is undoubtedly the best health option. You can check out our previous post to choose the best brown rice brand. I make the full amount and divide and freeze to make quick meals. To wash the rice, add one cup of jasmine rice to a clean and large bowl. Steps on How to Cook Jasmine Rice in a Rice Cooker, Step 02: Add the Rice and Enough Amount of Water to the Rice Cooker, Step 05: Let the Rice to Rest for at Least 10 Minutes, Step 06: Fluff the Rice with a Wooden Spatula. Rice cookers are great for quickly preparing dishes, either for a single meal or for a week's worth, but figuring out how to use the time-saving appliance can be tricky, especially when you are using different types of rice. Both are processed and have its husk, bran, and germ removed. Even though it depends on the rice cooker brands and their capacity for boiling. The key to perfectly preparing brown rice in a rice cooker is getting the ratio of rice to water correct so that your rice comes out fluffy, tender, and delicious. Learn how to cook the perfect rice every time with three simple tricks. We’ll help you find out which is better and why in this new post. Thank you! Jasmine rice, on the other hand, is a very fragrant long-grain rice from Thailand. After setting the timer, turn the rice cooker on. Once you have mixed the rice, water, and salt in the rice cooker, put the lid on and set the timer for the exact 30 minutes. Read my disclosure for […] Your email address will not be published. This is long-grain rice mostly used in Indian, Middle Eastern, and Persian cooking. All rice cooker brands provide a guideline on to use their products. For jasmine rice, it is best to use a 1:1 ratio of rice to water. You may substitute brown rice or basmati for Jasmine rice, as seen in the image above. This can slow down the Jasmine rice cooking process or leave you with chewy rice. The Beginner’s Guide to Cast Iron Cookware.